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How do you freeze apples?

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Anonymous

9y ago
Updated: 3/1/2022

Make the pie as you normally would: uncooked crust, apple filling, assembled in the pie plate. Without cooking it, freeze it uncovered. When it's frozen solid, wrap it well with cling wrap or a vacuum sealer. When you want to cook it, unwrap and put it in the preheated oven straight from the freezer - do not thaw. It will take longer to cook, is all. Good way to have pies ready for dinner guests, and to use apples when the price/quality are best (in the fall).

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Brenden McClure

Lvl 10
3y ago

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