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How do you make Victoria scones and if you have no self raising flour can you use plan flour?
Wiki User
∙ 11y ago
yes you can use plain flour - you just need to add 3-4 tsp baking powder to each 8 oz (225 g) of plain flour
Wiki User
∙ 11y ago
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Can you make play dough with self- raising flour?
yes
What ingredients do you ned to make 12 basic scones?
Scones have the following basic ingredients: * wheat flour * baking powder * baking soda * milk * butter
What is the difference between plain flour and self raising flour?
If you were baking a cake: Self-Raising Flour - would make it rise Plain Flour - wouldn't make it rise People use self-raising in cakes to make them bigger, but they use plain in pancakes so it keeps it thin.
Can short bread be made out of self raising flour?
yes you can use self raising flour but before you bake it you should make holes on it with a fork
Can you use self-raising flour for muffins?
Yes, self-raising flour will help make the muffins rise, while plain flour won't unless you add baking powder to the muffins.
Why use self-raising flour?
you use self-raising flour so that when the cake is cooking it rises and it adds to the mixture you use too make a cake :)
Can self-raising flour make scones?
Yes but you'll need to add baking powder at the rate of 1 teaspoon of baking powder for each cup of flour. Sift it together. For especially light scones you may increase the baking powder to 1.5 teaspoons per cup of flour.
Is maida self raising flour?
No, maida is not self-raising flour. Maida is a type of wheat flour that is finely milled and used in Indian cuisine to make various dishes like bread, pastries, and snacks. Self-raising flour, on the other hand, has baking powder added to it, which helps baked goods rise.
When it says you need self raising flour for date cake how much baking powder is required to make plain flour into self raising?
What do you think?
What agent and procedure make cakes rise?
self raising flour
Why self raising flour is used in crumble?
This is simply to make it easier. You can make self rising flour yourself. Simply do 1/2 tsp of salt and 1 tsp of baking powder in the bottom of each cup of flour.
Jam tarts with Self raising flour?
You can make a shortcrust-like pastry with self-raising flour, however it will have more of a cakey consistency than a normal pastry consistency. If your only option is to make the pastry with self-raising flour, remember to roll the pastry thinner than usual to negate the rising effect.
