Dont put gluten in it.
depends if you make it with normal bread, or a gluten free substitute
The burger part has no gluten as long as there's no wheat in it. The bun is the problem; are there gluten free buns? You can use gluten free bread instead.
Not all are only if you make it gluten free.
If you are looking for good gluten free bread recipes you can try foodnetwork website. They offer many recipes good for gluten free diets. You may also try allrecipes website as well.
Im sorry to say but it is not glutin fee. but if you wish to have it there is a way to make it at home without glutin! and im not sure how.
You can make ANYTHING gluten free. Just use gluten free products.
There is no way to make wheat gluten free.
Gluten-free cupcakes
it is necessary to have sufficient wheat flour to produce the framework for the bread because wheat flour is the only flour with high gluten content. (edit) It is possible to make bread entirely gluten-free, but you need a binding agent to replace the gluten, otherwise your bread will have a strange texture.
Gluten bread is not "from" any specific nationality or culture. Many different nationalities from many parts of the world make different types of bread from different types of grain, most of which contain some gluten. Wheat perhaps is the most common flour used to make bread, which does contain gluten.
Yes, but in beneficial ways. My mom went on a gluten-free diet, and she bloats a lot less, and she's lost weight. If you plan on going on a gluten free diet, you need to stick to it. After a while of eating gluten-free, suddenly eating products that contain gluten will make you bloat again, will cause gas and may cause nausea.
Yes you can. i believe it is the best way.