try to Google it or go on a cooking web sight and they normally are pretty good help too!
Despite having similar appearance to grain, couscous is actually pasta. Traditional couscous is made from ground millet, but can be produced with ground semolina wheat.
One cup of uncooked Israeli couscous will make two cups cooked. To cook it, add one cup of uncooked couscous to 2 cups of the liquid of your choice and let stand for one hour.
Quinoa is a type of grain. It looks and tastes similar to couscous but the actual grains are smaller and more transparent when cooked.
idk they serve it at my school every once and a while, and at my school its an all organic "good for you" diet, so i would guess it isn't that bad
Corn is a grain. Couscous is actually a pasta, but due to its size and texture, many people refer to it as a grain. Cereal is made from grains.
I love salads! And for a side dish there great. I found a website where it tells you a thttp://www.foodnetwork.com/recipes/paula-deen/tracies-couscous-salad-recipe/index.htmlo make a couscous salad.
No, couscous is from Morocco.
No, dry couscous has 650 calories, where as cooked couscous have 176.
The couscous, and the couscous de poulet (chicken couscous) are not French, they are north African recipes.
un couscous
WHAT IS COUSCOUS SALAD? well its mearly just couscous, tomatoes, avocado, broccoli, and whatever dressing you want. tonite amazingly we had couscous salad and we made a dressing i am not gonna tell you the amount of everything i put in it but here is the recipe cuz it tastes soo good, dijon mustard, garlic powder, balsamic vineger, honey, and rosemary. its really gud please try it
never couscous is gross