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What else can I help you with?
Can you heat up cottage cheese to make it warm?
Yes, you can heat up cottage cheese to make it warm.
How do you make recotto cheese from reg cottage cheese?
No you can't
How do you make eggs with cottage cheese?
Same way. Except when you stir it the part where you add american cheese or swiis. You put cottage cheese instead.
How do you make scrambled eggs with cottage cheese?
Same way. Except when you stir it the part where you add american cheese or swiis. You put cottage cheese instead.
What is the percentage of penicillin in cottage cheese?
Cottage cheese contains no penicillin. It is formed by the introduction of enzymes, such as Rennet, to the milk. It is a very simply product to make at home, and good for you!
Can you answer this using a sentence involving cars cheese and tacos?
Example : "Drivers can make a mess by dropping cheese from their tacos in their cars."
How can I make a delicious cottage cheese melt for a quick and satisfying meal?
To make a delicious cottage cheese melt, start by spreading cottage cheese on a slice of bread. Add toppings like tomatoes, spinach, and shredded cheese. Place another slice of bread on top and grill until golden brown. Enjoy your quick and satisfying meal!
How are block cheese and cottage cheese related?
During the process of making cheese, the milk becomes semi-solid (known as "curds and whey"). It's stirred constantly while the little bits of "pre-cheese" begin to bind together. Before it's strained and tied up or blocked to make hard cheese, a portion of the curds and whey can be saved. This product is then made into cottage cheese. The relationship, then, is that cottage cheese is essentially the beginning of hard cheese.
What is a replacement for cottage cheese in a diet?
Low fat cream cheese, or low fat Greek yogurt would normally make ideal substitutes for cottage cheese in the diet. (Since cottage cheese is low fat, the substitutes must also be low-fat versions).
Is cottage cheese curd?
Cottage cheese is a simple cheese made from milk with an additive to curdle it - i.e., to make curds and whey. It contains milk, possibly buttermilk as well, and rennet. There are several sites on how to make your own cottage cheese out there. Rennet, btw, is non-vegetarian in many cases - if you are vegetarian, you should check the label - kosher and vegan options are out there, but are *not* the standard.
Is there a way to firm up the curds of the cottage cheese?
If you add acid it will continue to curdle the cheese and make the curds firmer.
What does dairy product make?
It makes milk or cottage cheese or yogurt. It will also make ice cream.
