You need to substitute the sugar with an alternative like a sweetener, Canderel is an excellent replacement but there are other alternatives available.
cake obviously! but you use butter, sugar, milk and eggs to make cake
cake!Yummy cake
the sugar is added to cakes to make it taste sweeter and let other things in cake feed on it.
Most of the artificial sweetners break down at high temperatures.
The bride and groom both hold the knife together to make the first slice in the wedding cake. This symbolizes the beginning of their life together. The cake is sliced after the wedding ceremony at the wedding reception. The rest of the cake is sliced without any special significance as the easiest way to serve the cake to guests.
a wedding cake designer
caster sugar
Chocolate cake.
To make the cake taste sweet. If you are referring to the scientific properties of sugar, then ill tell you that sugar is a disaccharide and its function is for energy transport. Sugar its self, on the other hand, would just alter the flavor of the cake and make it taste sweet. I hope this helped.
Hey, Obviously it sweetens the cake and will make it taste a whole lot better!! Without the sugar the cake would be absolutely tasteless and bland! I always use sugar in baking! x
Yes.
Sugar Egg Flour Lemon juice Glitter Bake the cake