How do you make alfredo sauce?

Answer 1

Alfredo Sauce I make this sauce to serve with fettucine. I use 1/2 c whole milk, 1 pint heavy whipping cream and 1 stick of butter to a slow boil until thickened. Then I stir in 1 c. parmesan cheese and 1 c.romano cheese and 1/2 tsp. white pepper until the cheeses are well blended and the sauce has a thick consistency.

Answer 2

It depends on what the sauce will be used on what would be the best recipe. Sauteing some garlic in butter is the easiest way. Take a garlic clove, 2 tablespoons butter, 2 tablespoons all-purpose flour, and 1 cup milk. In a saucepan using medium heat, melt the butter. Than add flour and stir until well combined. Pour in the milk stir as it thickens until the sauce is at the desired consistency.