How do you make homemade fries?

Answer 1

"Prep Time: 15 minutesCook Time: 5 minutesIngredients:

• 4-6 medium potatoes
• oil for frying (vegetable, canola)

Preparation:

1. Preheat oil to 400 degrees.
2. Peel and slice potatoes into thin or thick strips (whichever desired). Rinse potato slices in cold water.
3. Deep fry for 4-5 minutes or until light golden in color.
4. Remove fries from oil and drain on paper towel. Immediately sprinkle salt on top and serve immediately. "

-http://mideastfood.about.com/od/sidedishes/r/frenchfried.htm

http://googlemyway.com/Mco%20comix plz visit both sites

Either all this or for a simple way, just get some potato chips and ketchup! it tastes the same, in fact i'm having some right now!

Answer 2

If u have a deep fat fryer this method is killer, heat it up and when it gets to frying temp put in fries and then turn fryer off, leave for 8-10 mins or until fries are soft, lift out of oil and let oil drain off them, leave them for about 10 mins, turn fryer back on, when the fryer hits temperature again put them back in, they will very quickly turn golden and be nice and crispy on the outside.

Answer 3

Really easy oven method (oven) : Cut potatoes (maris pipers are the best) into french fry shapes. Soak them in water and pat dry (to remove starch) then cover them in olive oil (and season with pepper and salt). And bake at 220 degrees Celsius in the oven on a baking tray till golden brown.

Answer 4

chop potatos into sizes u want.. pour oil into a frying pan enough to cover the bottom of the pan well with a little depth so it can cook the fries.. let the oil simmer til if u were to put a piece of potato into the pan it would make a sizzle sound..

then put all the fries into the pan and let it fry til its a nice yellow or however crunchy u like them... flip them over once in a while so all sides cook evenly.

sprinkle on salt as much as u would like and you can get a little ''fancy'' and add other spices that u like ... such as cajun spice or oregano.... use ur imagination..

dip into ketchup or mustard if youd like.. enjoy!

Answer 5

you cut up a potatoe into strips. and turn the fryer onto 350 degrees and you let the oil get hot. then if u put one strip into the oil and it bubbles that means the oil is ready. then u put a handful of strips into the oil and let them cook until they are golden brown and soft in the middle.

Answer 6

Here is how I make them:

-take a potato or two and wash them. Peel them if you wish.

-cut them into a shape you prefer and place them on a single layer of a greased pan

-using butter spray or Pam, spray the top of the fries

-add what spices you want if you wish at this point

-place it in the middle of the oven and set it to broil for about 10-12 minutes. after that, take the pan out and flip the fries

-broil once more for 6-8 minutes

-serve immediately.

Answer 7

i found the best way to make french fries was to fry in frying pan in olive oil instead of vegetable oil. don't turn them too much but just let them cook for a few minutes then flip. make sure there is enough olive oil to cover the fries.

Answer 8

put ur wiener in an oven then it will be ready