answersLogoWhite

0


Best Answer

Pure table salt obtained from rock salt or sea water are similar - sodium chloride, NaCl. It is not necessary to prepare a homemade sea salt (excepting the situations when other salt doesn't exist).

User Avatar

Wiki User

10y ago
This answer is:
User Avatar

Add your answer:

Earn +20 pts
Q: How do you make your own sea salt with regular salt?
Write your answer...
Submit
Still have questions?
magnify glass
imp
Related questions

What is difference between sea salt and regular salt?

Sea salt comes from the sea and tastes like sea water.


Can you make aquarium salt from regular salt?

No - aquarium salt has a different chemical composition to that of common table salt.


What does sea sol do?

Sea salt is salt derived from evaporated sea water. In elemental form, it is NaCl, same as regular salt. But the trace elements in it can give it a distinctive subtle taste (and color) regular table salt does not have. Various kinds of sea salt are currently the "hot thing" in gourmet cooking.


Is sea salt healthier for you?

Yes. It is made more naturally than regular salt.


Can sea salt be used interchangeably with regular salt?

Of course, they are all sodium chloride - NaCl.


Which salt makes ice melt fastertable salt rock salt oor sea salt?

REGULAR SALT because it has more potassium.


Is sea salt safe for home canning?

Yes, sea salt can be used in place of regular table salt as there is virtually no difference between most products labelled "sea salt" and other table salt. Some more expensive and regional sea salts may have certain extra minerals in them which give them a different color, such as pink, or black. These will also have slightly different flavor contributed by the minerals. But most sea salt is pretty much the same as white table salt. Remember, all salt came from the sea, at some point, whether it is mined from salt deposits underground, or from salt flats left over from a salty lake, or from the shores of a sea. However, most pickle recipes call for canning or pickling salt rather than regular table salt. Picking salt is made without the use of anti-caking agents or iodine. If you use regular table salt or sea salt, the anti-caking agents may make the brine cloudy, and if the salt is iodized, it may make the brine darker. Non-iodized salts are readily available, and although the brine may be a bit cloudy, the pickles should taste fine.


Why is sea salt better than table salt?

Sea salt may be better because it has contaminants in it that give it flavor. There is no scientific evidence that sea salt is better for one's health. All table salt is basically sodium chloride, NaCl. Sea salt is NaCl with some contaminants not washed out or artificially added after the salt is refined.


What they do to make salt?

Salt (NaCl) is extracted from salt mines or sea waters.


Is sea salt healthier for you when cooking more so than regular table salt?

Both table salt and sea salt have the same nutritional value which is sodium and chloride. The main difference in the two lies in the taste and texture and their processing method from either the sea or salt mines.


How countries make salt?

Salt is extracted from mines or sea waters.


How do you make sea salt?

You get a spray bottle with water and mix a couple spoons of sea salt in the water bottle. Mix well so that the sea salt is dissolved.