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There are many kinds of chocolate one can use to make dipping chocolate. One can use milk chocolate, dark chocolate, or white chocolate to make dipping chocolate.
Yes. (Accoring to a guy at my local "barbeque shop", and also this website: http://www.alacook.co.uk/item--Cheese-Fondue-Set--KCFONDUEBEI.html) PS Don't put the spirit in the fondue, use it as fuel.
Toll House is a brand that happens to make cookies.
Melted Chocolate.
I think you should put a few drops of vanilla essence into normal cake mixture and then add white chocolate chips.
cut up plain chocolate into small peices.
NO!
You simple have to add milk to the dark chocolate to make the white chocolate.
Just make normal pancakes but mix chocolate chips into the pancake batter.
use white chocolate
The ingredients that one needs to make chocolate chip muffins include all purpose flour, white sugar, baking powder, egg, salt, milk, vegetable oil, semi-sweet chocolate chips, etc.
yes but it wouldn't be very nice...More information:The answer to the question is "no." Without the chocolate chips, the cookies would not longer be "chocolate chip cookies." They would be plain brown sugar cookies.