they just put it in
There is a strawberry flavor of Jello.
One popular milk jello recipe that uses evaporated milk is to mix a can of evaporated milk with a packet of flavored gelatin, such as strawberry or lime. Follow the gelatin package instructions, but substitute the water with the evaporated milk. Chill until set, then enjoy your creamy and flavorful milk jello!
A 3-oz box of sweetened & flavored jello mix has the same amount of gelatin as one envelope (1 Tablespoon) of unflavored, unsweetened gelatin. 3 oz box jello mix = 1 envelope unflavored gelatin
One delicious milk jello recipe that I recommend is a classic strawberry milk jello. Simply prepare strawberry-flavored gelatin according to the package instructions, but substitute some of the water with milk for a creamier texture. Chill until set and enjoy a refreshing and tasty dessert!
No. Jello contains gelatin.
No. The gelatin does come from animal-by products, like bones from cows or hooves from horses, but not whale blubber. Gelatin is just a small part of the mix that Jello is made up of.
Yes, Jello does contain gelatin. Gelatin is a protein derived from collagen found in animal bones and skin, and it is a key ingredient in Jello to give it its gel-like texture.
That depends on the recipe. If it's a cream-based recipe, such as a Strawberry Cream pie, then it will have a custard-like consistency. But if it's a non cream-based pie, such as one made with gelatin, then yes, the consistency is very much like that of Jello.
One recommended homemade jello recipe is to dissolve a packet of gelatin in boiling water, then mix in fruit juice and sugar. Chill until set, then enjoy your homemade jello!
It is true that Jello is a brand name of gelatin. I have not actually compared the flavors of lemon Jello and royal gelatin lemon, but I believe they are quite similar.
Gelatin has no pork, it is like Jello.
Jello uses Gelatin to become thick & wiggly. Gelatin is a collagen byproduct obtained from animals. So Jello is not Vegan friendly.