The body produce that can neutralize acids.
If you have a base an acid can neutralize it, giving water and a salt
When you neutralize, it would be a chemical property.
The amount of water that will neutralize a can of soda will depend on the size. However, an 8 oz. soda will require 845 ounces of water to neutralize.
It's the isopropyl amine salt of glyphosate (N-phosphonomethyl glysine).
It is in chemical sense an organic molecule. Glyphosate can only be originated by organic synthesis by the human. Otherwise, glyphosate is not present in nature.
Glyphosate is the active ingredient in Roundup® brand herbicide.
Glyphosate is a herbicide which is an ingredient in over 700 products. When stored in a cool, dry place glyphosate can have a shelf life of over three years.
W. F Mann has written: 'Glyphosate is highly effective for tree injection' -- subject(s): Plants, Glyphosate, Hardwoods, Effect of glyphosate on
Carcinogen
Glyphosate applied to green plant material will translocate through the plant to the roots and kill the whole structure.
Fossil oil.
Crops which have been genetically modified to resist the effects of glyphosate, a commonly used herbicide (Roundup is the most common trade name).
Anna Tai-yung Chyau has written: 'Herbicidal effect of glyphosate as influenced by spray drop size' -- subject(s): Glyphosate
Vijay K. Nandula has written: 'Glyphosate resistance in crops and weeds' -- subject(s): Plants, Glyphosate, Effect of herbicides on, Herbicide resistance, Herbicide-resistant crops
glyphosate+ 2,4-D
Paprika will not "neutralize" saltiness, it will cover it up with spiciness. To neutralize saltiness, the best way is to add sugar.