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How do you pickle a tongue?

Updated: 11/8/2022
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Wiki User

16y ago

Best Answer

DIRECTIONS

Boil tongue in salt water for 3 hours. Peel skin from the tongue.

Mix remaining ingredients in a large, nonreactive pot and bring to a boil.

Add meat and boil for 10 minutes.

Cool and store in refrigerator for one week.

Slice tongue thinly to serve.

INGREDIENTS

1 beef tongue

3 cups vinegar

4 cups water

1 cup sugar (to taste)

2 large onions, sliced

1 teaspoon pickling spices

1 teaspoon mustard seeds

1 bay leaf

6 garlic cloves

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Diet Bro

Lvl 4
2y ago
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Wiki User

15y ago

sling a ding ding in the thing you jerk!

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