Keep water and oxygen out. Both of these contribute to rancidity reactions and microbial growth. Cereals typically have about 3% moisture, though most of this water is not available for any chemistry to occur. Even so, water within cereal will ultimately lead to rancidity. Sealing your cereal and freezing it is probably your best bet if you want to really make it last.
It takes the water contents out so it lasts long
When the cereal is dry the germs can't survive. Without moist the germs don't survive and the cereal is dry.
There are so many types of prepared cereal, there is no one answer to this question. In most cases, there is no reason to freeze cereal products to preserve them. Most cereal products are sold in a dried form, suitable for long term storage. Freezing dried cereal will cause them to absorb moisture and will be 'soggy' when thawed. If you need to store cereal for an extended period, the unopened package is the best choice. If the package has been opened, a container with a minimum amount of airspace, such as a sealable plastic bag or a jar with a tight cover. It's exposure to air that causes cereal to become stale.
no its not a cereal but it can be put in cereal
cereal a adj cereal b n (=crop) cereal m (=breakfast cereal) cereales mpl
Cereal is not a solution. Cereal is a mixture (cereal in milk) or a suspension such as cooked oatmeal or farina.
It depends because some cereal bars are actually made with cereal and a bunch of other preservatives but other cereal bars call themselves cereal bars but they don't have any cereal in them. And that's just a rip-off especially if you wanted cereal.
i like cereal,i like cereal,i like cereal!!!!!!!!!
Cereal.
cereal houses
Chex cereal is considered a healthy cereal for a few reasons. It is a gluten free cereal. It is also low in calories, sugar and fat. There is no cholesterol in this cereal.
Yes we eat cereal and have many different varieties of cereal