How many times can you reuse deep frying cooking oil?

Answer 1

Vegetable oil used for frying does go through a process of oxidation. Plus, it picks up some of the flavors of whatever was previously fried in it. Vegetable oil is commonly reused in restaurants for deep-frying.

The article cited below recommends not re-using oil more than three times, in the home.

Answer 2

When things like potatoes,vadas donuts, and other similar items are fried it is safe to reuse the oil. When frying meat, chicken and fish, it is best not to reuse it. Also, the strong tasting foods like onions, spices, or garlic will create a smell in the oil, and it will not be ideal for reuse when frying sweets or any other items.

Answer 3

it depends on what you originally used it for i wouldn't use it more than a few times because the smell and flavour can carry over especially fish

Answer 4

let the oil cool down, then put it back into the original container and put in the fridge.

Answer 5

Yes, you can reuse cooked vegetable oil. Me and my parents if reuse our vegetable oil if there isn't any pieces of food left from what ever it is we cooked.

Answer 6

Yes you can.

Answer 7

Absolutely !!re-use oil from deep frying.