filter it and use it again (once)
They are used to keep the fish whole and prevent it from breaking up during the cooking process.
The food you are frying is covered in oil. It is also deep frying like you would for fish and chip's.
cooking of rice, frying fish
Pan Fried FishDip fish filets in buttermilk; drain.Roll it in corn meal, coat well.Fry in hot oil till done. When fish is done, the middle is very flaky. If deep-frying, it's done when it floats to the top.
am assuming that you are considering frying the fish. If so, then it certainly could be done with a grill basket just as many other items can be deep fried such as vegetables and meats.
Cast iron, if properly seasoned and cared for, is excellent for cooking and baking (cornbread, pineapple upside down cake, etc.) because trace iron is conveyed to the food. You can use an iron pot for frying, but it is unlikely that the benefits will be transfered through the hot oil into the fish. You can use any heavy, deep pot for frying. Make sure you have at least as much pot above the oil as below to allow for the addition of food and to keep spatters to a minimum.
what cooking oil does harry ramsdens fish restrants for frying tere food
Frying is a chemical process.
Cooking fish can be done at a higher temperature and takes much less time per inch of thickness.
Battered fish is normally deep fried, especially if it is fresh fish freshly battered, however if you bought the battered fish frozen, the fish will have been deep fried just long enough to part cook the batter, but not the fish before it was frozen and packaged. In this case you can deep fry it, or bake it in a hot over, grill it or fry it in a dry frying pan.
[Fade in on Marlo Thomas in the kitchen grabbing a frying pan in her hand. The Pam Cooking Spray logo appears.]Marlo Thomas: I'm about to cook a low fat feast, before your very eyes.[Cut to a close up of Pam Cooking Spray, Marlo sprays the frying pan, and puts it onto the stove.]Marlo Thomas: Using Pam All Natural Cooking Spray, instead of oil or butter.[Marlo puts pieces of fish onto a frying pan, cut to another shot of Pam Cooking Spray.]Marlo Thomas: With Pam, nothing comes between you, and the taste of your food. No funny after taste to cover up the flavors.[Cut to a closeup of fish pieces on a frying pan, Marlo continues cooking fish on the frying pan.]SUPER: VERSUS LEADING NATIONAL BRANDS.Marlo Thomas: And it's the only leading spray that's 100% natural. If you cut down on fat and cholesterol.[Cut to a frying pan putting pieces of fish on a plate, Marlo is at the kitchen table with a fork in her hand and a plate with pieces of fish.]SUPER: Nothing comes between you, and the taste of your food.Marlo Thomas: Not on taste. With Pam, nothing comes between you, and the taste of your food.[Marlo is eating fish at the table, and we fade to black.]
Frying is a chemical change.