Sauce au chocolat
Avec de la sauce.
In French, profiteroles are called "profiteroles." The term is the same in both languages, referring to the delicious cream-filled pastry balls typically served with chocolate sauce.
gravy in French is: "sauce".
Roi de la sauce.
Papier de chocolate
The chocolate sauce is in the pizza parlor.
A saucepan is "une casserole" (fem.) in French.
Colect the chocolate sauce
you'll be suprised on this.Sauce is really a french word.so its,sauce.
un peu de sauce à la tomate
bread is translated 'le pain', sauce is spelled the same in French. Using bread to wipe your plate clean of the sauce is called 'saucer son assiette'
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