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What is the traditional method for preparing French custard?
The traditional method for preparing French custard involves heating milk and cream with sugar and vanilla, then slowly whisking the mixture into beaten eggs. The custard is then baked in a water bath until set.
What did the pudding say to the custard?
amanuel
What is the French 'flan' in Italian?
Flan also is the Italian equivalent of the French custard dessert 'flan'.
What do you say fruit shareefa in english?
custard apple or sugar apple
What is the French term for a French person who makes ice cream?
It is also called frozen custard
What is another name for blomonge?
blomonge is, I believe, some kind of white custard made with milk and sweetners and set with gelatin or similar setting mixture. this custard was often referred to as blancmange which might be a french name for white custard
What is the traditional method for preparing a classic French custard dessert?
The traditional method for preparing a classic French custard dessert involves heating milk and cream with sugar, then tempering the mixture with beaten eggs. The custard is then cooked gently until thickened, and can be flavored with vanilla or other ingredients before being chilled and served.
How do you say custard in dutch?
According to Bing translate vla.
The french eat an open pie made with custard with meant or vegetables in it called as?
tart
What do the french eat for desert?
For desert, French people love to eat crepes, soufflés, custard, chocolate and tarts. Hope this helps.
Can you freeze egg custard pie?
The experts at 'pieofthemonthclub.org' say that you can freeze egg custard. See The Pie Expert's Handy Dandy Guide to Freezing and Storing Pie on the link below.
What is green custard?
mint custard
