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Answer 1

Filete or filete del prendedero. either on will work fine depending on what you desire. Another suggestion is to go to spanishdict.com for more translations.

Answer 2

The Spanish word for "filet steak" is "el filete."

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9y ago
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9y ago

If you are referring to the cut of steak typically referred to by the French name of "filet mignon", the Spanish name for the same cut is "el filete miñón". The term "filete de prendadero", as mentioned below, is used occasionally, but is a less common title, especially in Spain.

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9y ago

There is no exact translation for this cut of beef. You could describe it literally or you could call it "lomo de ternera" which literally means "beef loin". Most high-level steakhouses in Spanish language countries will either have their own name for it or will call it "a New York style steak" - "un bistec al estilo New York".

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13y ago

Say to the waiter: Pido bistec (literally: I ask for steak).

You can also say: Quisiera bistec (I would like steak).

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Wiki User

12y ago

chuleta y maiz or elote

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