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I asume you mean the turkey is cooked on the outside but raw in the middle, cover the bird with foil to stop the skin burning, add some water to the roasting pan to create steam which will help keep the bird moist, turn down your oven, then slowly cook the turkey until it is done.
Wiki User
∙ 12y ago
Wiki User
∙ 14y agoYou should reduce your temperature. If you have a high temperature, the turkey will burn on the outside and not cook on the inside. It will also take your turkey longer to cook but it will be more tender and juicer and have a better flavor.
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What happens when acid is added to meat during cooking process?
It tends to slow down the coagulation of its protein.
How do you cook a turkey on?
By cooking it.
What is the difference between slow cooking and presure cooking?
in slow cooking the meat has a longer cooking time in pressure cooking the meat or whatever gets more tender and tastes better.
Is turkey hot after cooking?
yes, obviously. hot turkey
How do you cut on cooking mama?
Try and keep your stylus on the handle of the knife and slow down it isn't that hard if you do it like that
Is it better to cook a turkey upside down?
It makes the breast meat more moist and tender just as basting does cooking up right. It does not really make a difference as usually turkey dries out if it is not basted throughout cooking time as well as giving it time to sit after cooked or if it has been cooked too long. It does become a little more greasy cooking upside down but tasty.
How long do i cook a jennie-o turkey roast?
Cooking smoked turkey breast is much faster and much simpler than cooking a fresh turkey. Just follow the cooking instructions on the Jennie-O packaging.
How long does it take to cook a 21 pound turkey at 450?
450 degrees is too hot to cook a turkey because it will become dry. If you are cooking it in the oven, follow the directions on the plastic packaging that comes around your turkey. Usually about 350 degrees is better because you want to cook a turkey slow until the fork goes in easily about 5 to 8 hours of cooking time, unless you are deep frying it then that is a different procedure.
What is slow cooking?
Slow cooking is a process of cooking a food or recipe slowly to achieve desired results. The methods of doing this include braising, stewing, and simmering.
Why is there blood inside turkey cavity after cooking?
Turkey not coked for long enough!!!!!!!!!!!!!!
What is the difference between slow cooked and slow roasted ribs?
Roasting is one form of cooking. Slow cooking could mean braising, boiling, smoking, etc.
What is slow down?
its when something is slowing down
