if its storebought, you can put it in the microwave. but only for a few seconds. and still be very careful. the inside can be quite hot depending on how long it was heated for.
Have the same problem. Try shortening...Good luck!
Often you can, yes.
fondant that is rolled
The fondant will crystallise
Can the fondant sealer be used instead of whipped fondant so it won't be very sweet or does the fondant have to rolled out thinner
You can find fondant at Michaels arts and crafts store
tomato fondant is rubbish please get lost looooooooooooosssssssssssssssseeeeeeeeeeeeeeerrrrrrrrrrrrrrrrrrssssssssssssssssssssss!
Fondant Garden was created on 2012-02-24.
It's a brand of fondant icing made by Bakels
Yes. Fondant is Gluten free
The fondant will crystallise
It depends on the recipe. Rolled fondant might be a better substitute for marzipan than poured fondant.
Use gel coloring, not the liquid colors you can buy at the supermarket. Knead the fondant to soften it, then add the color and knead it in until it's thoroughly mixed. Some colors will deepen overnight, like Americolor's super red and super black.If you are making the fondant and need an entire batch of one color, it's easiest to add the color when you add the liquids to the recipe.If you're making black fondant and don't mind it having a chocolate taste, substitute 3/4 cup cocoa powder for 1 cup of powdered sugar in your recipe, and you'll end up with dark brown fondant. Add a tiny bit of black color and let it rest overnight, and it will turn a nice dark black.
Fondant Garden was created on 2012-02-24.