Let it sit on the counter for a while so that it comes to room temperature.
If you are in a hurry, you can hit it in the microwave for just a very few seconds, as it will melt very quickly.
By heating it up in the microwave or stove-top on a low setting.
Add sugar and work the shortening with a wooden spoon or mixer until.. well, creamy.
Shortening and butter substitute 1:1. That is, use an equal quantity of one for the other.
if its storebought, you can put it in the microwave. but only for a few seconds. and still be very careful. the inside can be quite hot depending on how long it was heated for.
You can use either-I personally prefer butter. ............. Butter gives a better flavor to the cookies and does not have the unhealthy partially hydrogenated vegetable oils that are in shortening.
The opposite of soften is - harden
about 2.00$
Shortening with emulsifiers added to it
No, the word soften is a verb (soften, softens, softening, softened); to make something soft. Noun forms for the verb to soften are softener, an agent used to soften; and the gerund softening, the act of making soft.
A shortening of distributor.Sometimes a shortening of distribution.
The past tense of soften is softened.
Mainly to prevent wrinkling and soften clothes
simplySmart lotion soften
Butter is the best replacement for shortening.
Bones soften sometimes not all the time.