Quiche Lorraine is from the Lorraine region of France. It is an egg custard pie (quiche) flavored with onions and bacon and sometimes spinach.
Egg custard pie is a quiche.
Uh... You just spelt it. Sheek is spelt sheek.
"quiche" (feminine noun) is the proper spelling.
Although many Jews enjoy a good quiche and it is possible to make a kosher quiche, quiche are French in origin.
You can eat quiche whenever you want
There are photos of quiche at the related links.
Yes you can put tomato in a quiche you can also put in a quiche pepper bacon tomato mushroom.
You can find quiche recipes online at cooking websites like recipes.com that will help you find the kind of quiche you want and how to make it. Have fun cooking your quiche!
It is now from France but it actually originated form Germany.
Yes. Quiche originally comes from Europe.
The only familiar word with a similar pronunciation is "quiche", a French dish consisting of custard baked in a pastry crust.
Breakfast quiche's are quite varied. The main thing that all quiche's have in common is a crust. You will need to find a recipe to make a good crust for a quiche. Next, you have to decide what you want in your quiche. A breakfast quiche can have anything in it, the most common ingredient is eggs. You should research which recipe suits your likes and the likes/dislikes of your co-workers.