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How do you substitute ground cloves for whole cloves in food recipes.?
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How much ground cloves equals 1 whole clove?
If one teaspoon of whole cloves is approximately equivalent to 0.75 teaspoons of ground cloves, then 0.50 teaspoons of whole cloves is equivalent to 0.375 teaspoons of ground cloves. If you do not have ground cloves, then a substitute to use is ground allspice.
Are ground cloves in spice bottles whole ground cloves or are they from only a part of the clove?
ground cloves in a spice bottle can be whole ground cloves or they can be only part of a ground clove
What is substitute for white flour or Maida?
Whole wheat flour. However, in some recipes the results will be much heavier.
CAN you use essential clove oil instead of ground cloves in recipes?
Good heavens, NO! Cloves and garlic do not resemble each other in flavor any more than chocolate and horseradish do. You would NEVER substitute one for the other. They are two of the most distinctive - and different - flavors in cooking. A clover of garlic is one section of the garlic head. Cloves, as a spice, look like tiny nails. They have one of the most pungent and pervasive flavors of any spice, and must be used with great discretion.
What is the equivalent to 3 cloves in ground cloves?
As a general rule you would use one half as much of a ground spice in a dish as opposed to the whole spice. But take care even the reduced amount of a ground spice may color your food a whole lot more than the whole spice would. I have turned gravy green with to much ground rosemary.
Can you freeze ground cloves?
In a cool, dark, airtight glass container ground cloves typically last for around 6 months. But if you want longer lasting cloves than i would go for whole cloves. They last for about a year. Hope i helped!
Allspice equal how many pimento seeds?
Allspice is the berry of the evergreen pimento tree. 5 whole allspice berries = 1 teaspoon ground allspice Substitute: Combine 1/2 teaspoon cinnamon and 1 teaspoon ground cloves
How many grams in a teaspoon of ground cloves?
I have done this before, and found that whole cloves vary in size. Some cloves can be twice the size of their companions; so, this is not easy to answer. Does your recipe require that you grind the cloves? If so, then you should grind enough to occupy 2 teaspoons. I realize fresh spices are a good practice to follow, but cloves are a strong spice; and, I have found that my guests generally can't distinguish cloves from an unopened bottle of ground cloves versus the fresh-ground originals.
Can dry cloves be substituted for whole cloves?
where to buy dryed cloves
How many whole cloves are in 1 grams?
About 2-3 whole bulbs
Where do whole cloves come from?
Origin Cloves are native to the Molucca Islands, now a part of Indonesia
How much ground allspice equals one berry?
A tablespoon of whole allspice is about 40 berries, and a tablespoon of ground allspice would be about 15-20. I would probably use two tablespoons and one teaspoon. Notice that many recipes call to cook with the whole berries and then take them out before eating, or else leave the berries in a marinade. If this is the case, ground allspice is not a good substitute. If you must use ground, you should probably only use half the amount or even less.
