Use a clean toothpick. Insert it into the center of the cake and pull back out. If it comes out with any sign of cake / cake batter, the cake is NOT done. If there is NO sign of cake or batter on the toothpick, it is done. Usually, you try in center and a couple places just out from the center. If you need to check again later, use a new clean toothpick.
A tooth pick in the center (or knife), if it comes out without dough on it then the cake is done.
Pushing a metal skewer into a cake is a test to see if the cake has been cooked thoroughly. The skewer should be clean when pulled out. If cake ingredients is sticking to the skewer, it means it is still not cooked in the middle.
No, for a verb to be a linking verb, the direct object of the verb must be a form of the subject or what the subject has become. The cake must have icing. (the cake is not and does not become the icing) We must have cake. (we are not the cake and we do not become cake) The cake is delicious. (cake = delicious, this is a linking verb) The cake is ready. (cake -> ready, this is a linking verb)
Acid test or litmus test means to try it an see. The acid test of a cake is eating it. The acid test of a new idea is seeing if it works.
Strawberry Poke Refridgerator Cake uses strawberries. This recipe basically consists of combining ready-made cake mix with strawberries and vanilla pudding. Strawberries can also be added to ready-made cakes as a garnish.
On the internet, you can find thousands of different recipes of chocolate cake. Cooks.com offers thousands of different recipes for many different kinds of foods. The site offers recipes for chocolate lava cake, chocolate rum cake, chocolate fudge pudding cake, as well as plain chocolate cake.
I think it comes back as a test to see if it's reallylove. Answer I agree.
"Piece of cake" is used here as a term meaning the test was very easy for Ahmed.
When its cooled, meaning settled and no longer warm.
My recipe requires the cake to be cooked in a bundt pan for 40 - 50 minutes. The best way to know when the cake is done is to insert a skewer into the middle of the cake and if it comes out clean the cake is ready.
You yell chese cake into the phone then hang up.
There are a few ways to tell that a cake is done or a factor that it mgiht be done. 1. Does it look visibily liquidy or still like batter? (If yes, keep baking. If no, see next step.) 2. Have you followed the instruction on the box or recipe for baking time, give or take 5 to 10 minutes? (If no, keep baking. If yes, see next step.) 3. Using a toothpick, poke a part of the cake. Check to see if the toothpick comes out clean. If it does, try another spot. If it comes out with batter on it, the cake is not done. (If all places tested come out clean, the cake is done.)
You shouldn't do that, because it is dangerous and unhealthy to eat a cake that is not fully baked through. You should put the cake back in the oven and finish cooking it.