it turn into rubber once youll soak it into the vingar just like an egg
it turn into rubber once youll soak it into the vingar just like an egg
When a chicken bone is soaked in vinegar, the acidic nature of vinegar starts to dissolve the calcium in the bone, leaving behind a more flexible and rubbery collagen matrix. This causes the bone to lose its rigidity and become bendable like rubber.
what isfeces
vinegar breaks down the calcium in a chicken bone making it softer
An egg can turn into rubber when you put in a container of 100% vinegar ......... and a bone can turn into rubber when you put the bone in a container of vinegar as well.. hope i solved your question :-)_
hiandyesnomaybeso
It will turn into a rubber like material.
Turn it and don't eat the middle, that's the bone.
A turkey wishbone will turn to rubber when placed in vinegar because the vinegar dissolves the calcium. Calcium is what makes a bone hard.
chicken bone
When you put a chicken bone in vinegar, a chemical reaction occurs due to the acidic nature of vinegar. The acetic acid in the vinegar breaks down the calcium in the bone, which is a key component of bone structure. Over time, the bone will start to soften and eventually dissolve as the calcium is leached out into the vinegar solution. This process is known as demineralization and is often used in educational settings to demonstrate the effects of acids on calcium-based materials.
I'm not sure. I think it is a chemical change.