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Q: How do you use glycerin in industrial production of cakes?
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What does US use industrial supplies for?

Industrial supplies are frequently purchased expense items. The U.S. use industrial supplies because they contribute indirectly to the production of final products or to the administration of the production process.


The increased use of machinery in production of goods was seen in the .?

The increased use of machinery in production of goods was seen in the industrial revolution.


What can employers use to prevent industrial action by a union from affecting production?

Strikebreakers


What can employers use to prevent an industrial action by a union from affecting production?

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Which of the following can employers use to prevent an industrial action by a union from affecting production?

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Can you use glycerin if you have acne?

Yes, many acne soaps, such as Neutrogena, are glycerin based.


What is an industrial production?

Industrial product is a good manufactured and used in an industry. An example may include refinery equipment built for refinery's use.


What is the difference between industrial biotechnology and biotechnology?

Biotechnology is the use of cells or products of these cells for the service of human. while industrial biotechnology deals with the production of these products on industrial level.


Can you use fruit pectin for glycerin in fondant?

No, glycerin and fruit pectin are entirely different things.


What can you use for glycerin?

you can use nitroglycerin to blow things up glycerin is also a good skin moisturiser and is used in saddle soap.


Did production of goods increase after the INdustrial Revolution?

Yes, because it became easier to make goods with the increased use of machinery and mass production.


What can you use instead of glycerin?

Some people suggest substituting glycerin with an unflavored oil (same proportion as the glycerin). You can usually miss the glycerin out of the recipe without it resulting in an extremely different outcome (as long as the glycerin was only a small proportion of the recipe).