I think you should just leave the cheese out of the fridge in a warm place, but not to warm -you dont want it to melt.
It went rotten
Both can grow mould as cheese is a living bacteria.
Absolutely not american kraft cheese is fake cheese and swiss cheese is real!
Mold grows on cheddar cheese because mold needs moisture to grow.
Mold can also grow on cheese.
yes mould does grow on cheese. take blue cheese for example
But Swiss cheese can and does grow mold. I've seen it go moldy quite often.
There is not a history of cheese mold. Mold has and always will begin to grow on cheese and other foods once the food starts to spoil.
Unrefrigerated, mold thrives in dark, WARM, and moist places. Therefore, mold will grow more on unrefrigerated cheese.
American cheese does not melt at room temperature (unless your room is too hot for people.
mold can grow on old cheese
All cheese can mold, it just has to be at the right time, and the right temperature.
american cheese does not grow mold because of its perservitives that the cheese also comes with milk,eggs,and sometimes it would come with a little bit mixing of the colors on the cheese. because of the cheese color is usually white,yello,or orange.