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How does a bakery oven work?

Updated: 12/8/2022
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13y ago

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it smells of poo

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Q: How does a bakery oven work?
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Is a vacuum oven necessary for a bakery?

A bakery does not necessarily require a vacuum oven. However, a bakery that needs to bake items at a fast rate is recommended to purchase a vacuum oven.


Where can you compare bakery ovens to normal ovens?

A bakery supply store would be a good place to start looking at this. You would be able to see all of the bakery oven features and from there compare them to a normal oven that you have in your home.


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What age do you have to be to work in a bakery?

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Yes, as well as anything else that adds to the asset of the company. I.e fridge, mixers etc


What is pre-heat?

Pre-heating is the process of heating an oven or appliance to a specific temperature before placing food inside. This helps ensure even cooking and proper texture development in baked goods. Always pre-heat your oven for optimal results in cooking and baking.


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