A small butcher will normally buy either a half or full, cow or pig from local ranchers, and auctions.
A butcher sells meat. They may make their own sausages. They often cook their own hams, etc. for sale as slices, and more and more of them sell a range of ready-cooked dishes.
The butcher weighs meat, because he is a butcher and slices meat.
A butcher.
A Butcher sells meat.
Butcher
a meat store
Butcher knives are used to butcher meat.
A kosher butcher will only sell kosher meat. Regular butchers don't sell kosher meat.
Usually in a meat room by a butcher.
A butcher's shop sells meat.
A Butcher sells meat.
Meat.His height is unimportant, the question asks, what does he weigh, not how much. He is a clerk at a butcher shop which sells meat by the pound.
You get bread from a baker or grocer. You get meat and chicken from a butcher.