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What diseases does too much Gluten affect the human body adversely?

Coeliac Disease. Also spelt celiacs disease.


Which organs are affected by coeliac disease?

Coeliac disease is an inability of the body to process gluten which is found in all flour and wheat based products. Over time Coeliac disease will affect the intestines and colon of a person and make their body unable to absorb the nutrients from foods being digested. Over time this disease can cause damage to other organs as they body's supply of iron and other nutrients runs down.


What is coeliac disease about?

Coeliac disease that is not contagious but people who have it cannot consume gluten which is barley, rye and wheat.


Can you have barley with coeliac?

I have coeliac's disease and you CAN NOT have barley it will make you very ill... i have had coeliac's for about 3 years any question's ask me. dont have barley!!!


Are vertigo and coeliacs disease related?

Not as far as i know and i have coeliac disease.


Should you capitalize Coeliac Disease?

Yes, "Coeliac Disease" should be capitalized as it is a proper noun referring to a specific medical condition that affects the digestive system.


Can people with coeliac disease eat musk sticks?

Probably. If they are not made with wheat, they probably have no gluten, and can be eaten by those who suffer from coeliac.


Why people with coeliac disease are often underweight?

Because they are losing nutrients that the body needs... therefore it causes weightloss.


Is low amounts of Carbohydrates a treatment for Coeliac?

Only low amounts or no amounts of Oats, Wheat, Barley, Rye will stop coeliac disease (that are mainly carbohydrates)


What are the release dates for The Food Hospital - 2011 Coeliac Disease High Cholesterol 2-4?

The Food Hospital - 2011 Coeliac Disease High Cholesterol 2-4 was released on: USA: 10 October 2012


What is celeriac disease?

allergic to celery? or if you mean coeliac disease, its when you're allergic to gluten, wheat, barley etc.


Why coeliac disease sufferers are diagnosed with vitamin deficiencies?

Coeliac disease leads to damage in the small intestine, impairing the absorption of essential nutrients, including vitamins and minerals. This malabsorption occurs because the body's immune response to gluten causes inflammation and villous atrophy, reducing the surface area available for nutrient absorption. Consequently, individuals with coeliac disease often experience deficiencies in vitamins such as B12, D, and folate, as well as minerals like iron and calcium. Regular monitoring and supplementation are often necessary to address these deficiencies.