It cannot "cause" viscosity, but - Imagine a crowd of peeople waiting for a football match, walking around outside the stadium. Now imagine them loosely holding hands in a random way. The hand-holding is not unlike the effect of h-bonding.
The high B.P. and high viscosity of H2SO4 is due to presence of hydrogen bonding which link its molecules in larger aggregates
flourine oxygen and nitrogen forms hydrogen bonding with hydrogen
nope, there's no hydrogen bonding because the hydrogen is not bonding whit any fluorine, just with the carbon
Hydrogen bonding
hydrogen bonding
The high B.P. and high viscosity of H2SO4 is due to presence of hydrogen bonding which link its molecules in larger aggregates
Most likely hydrogen bonding between species in the mixture. This causes large "polymer-like" groupings and increases viscosity
A plausible reason why a given liquid has a high viscosity is that the compound has a high amount of hydrogen bonding. Examples of liquids with a high viscosity are lava, honey and corn syrup.
flourine oxygen and nitrogen forms hydrogen bonding with hydrogen
Hydrogen Bonding
nope, there's no hydrogen bonding because the hydrogen is not bonding whit any fluorine, just with the carbon
The intramolecular hydrogen bonding can be determined by
Hydrogen bonding
Propane is a gas and has extremely low viscosity. Propan-1-ol has 1 OH group and can hydrogen bond and is higher viscosity. Ethane-1,2-diol has two OH groups and double the tendency to hydrogen bond and is much higher viscosity. Propane-1,2,3-triol is also known as glycerin/glycerol and is almost like a syrup as it has such high viscosity. This is because it has 3 OH groups and thus 3 sites for hydrogen bonding.
hydrogen bonding
FON Remember this as it mean only hydrogen bonded to fluorine, oxygen and nitrogen will exhibit hydrogen bonding H2O ( water ) = hydrogen bonding as hydrogen is bonded to oxygen CO ( carbon monoxide ) = no hydrogen bonding Think electronegative differences.
No.