Kudzu benefits the environment because it is a plant. It releases oxygen into the air but kills other plants. It also helps to shelter some animals.
No, kudzu [Pueraria lobata] isn't the same as arrowroot [Maranta arundinacea]. Kudzu is in the same family [Fabaceae] as beans and peas. Arrowroot is in the family of the obedience plants [Marantaceae]. Kudzu's benefits are countered by its aggressive competition for space, and consequently devastating impact on the environment. Arrowroot has no such reputation.
No, kudzu vines are not commensal to trees. Commensalism describes an interaction that permits one organism to benefit from another without causing harm. Kudzu (Pueraria spp) injures trees by stealing all air, light and moisture and wrapping to the point of suffocation.
Oxygen is a benefit to the environment..... Dah !
isoprene is in a kudzu cell
what eats kudzu? Well the platasid eats the kudzu that is its natural habitat but in the U.S. bunnies and cows eat it
Kudzu has several benefits to the environment. It reduces the risk of erosion, increases the amount of nitrogen in the soil, provides food for grazing animals, and can be used in food/soap/lotion. Harvard Medical School is also studying the medicinal benefits of kudzu to treat alcoholic cravings, migraines, diarrhea, allergies, and vertigo.
Kudzu can be found in Japan and Asia.
Kudzu Wish was created in 1998.
It is the Chinese medicinal use of kudzu in treating alcoholism , however, that is the focus of many studies on kudzu.
do u know what are the trade off of a kudzu
kudzu is a helpful plant
Under the Kudzu was created on 1993-07-27.