Water content in food provides an excellent environment for bacteria to grow. When potato chips are cooked it removes most of the water and can allow for longer storage without bacterial growth.
A potato is used for many things. They are used for making fries, potato chips, and many other things.
Potato chips were invented in Louisiana in 1853.
you need 2.7 tablespoons.
because they are little chips of the potato not big chunks
because they are "chips" off the potato. like a wood chip.
Yes
Potato chips were invented in 1853 by a New York chef, George Crum. A customer complained that Crum was making his french fries too thick, so the chef remade them, using thin slices of potato.
way
Sterzing's potato chips was created in 1935.
Potato chips can't run at all.
The low fat have less calories from fat than regular potato chips.
They sure did had e-mail from them 11/19/10