From microscopic fungus spores in the air. Given favorable environment (this mostly means the presence of water and nutrients) these spores will form hyphae (filaments), the hyphae then form a mycelium (a spongy mass of hyphae), and eventually new spores are formed in fruiting bodies. The spores are what give the mold its color - which varies with the species, but is usually grey or black, with a greenish tinge.
8 days!
No it will just grow mold
The bread might or just get soggy. Any ways why would you even squeeze orange juice on bread?
Rye especially if u keep it outsidemits plastic container
no i stock up on onange juice and i drink it a month old ive never seen mold but if there some other additives in it im sure its possible
A banana would mold faster in orange juice because it is more acidic than milk. Molds can grow over a pH range of 2-8.5 however molds tend to grow better at an acidic pH.
It makes lysergic acid under correct terms
Umm...according to my testings in the past, grapefruit juice prevents curling, and orange, lemon, lime, and grapefruit juice mixed together prevents mold growth
Orange juice, because it has lots of suger and pulp (even though the orange juice doesnt have any) and so it has more concentration water is very pure
It could be. Without knowing the variety of mold, we can't say for sure. The bottle should be cleaned and sanitized before re-use.
The energy in Orange juice is there in the form of sugars. The body can absorb and metabolize sugars quickly.
orange slime mold is orange cream pops melting