This depends on the type of rice as well as the method used to cook the rice and freeze it.
Assuming boiling of common white rice until the rice is puffed and the water is gone, and freezing in a standard refrigerator, it looks white, surrounded by small crystals of ice due to the freezing.
Yes, a person can refreeze cooked rice. Cooked rice can be frozen for up to one month as long as it is frozen in an air tight container.
If the rice has been handled properly throughout the process - cooked, then promptly frozen, defrosted properly and reheated thoroughly - it should not be dangerous to eat.
Sushi is cooked rice. It is often served with sashimi, which is raw fish. It can also be served with cooked types of fish. Most Eel and crab is fully cooked before being paired with the rice.
Most experts advise that you not leave cooked food at room temperature for longer than 2 hours. However, before refrigeration (and currently in many rural parts of the world where refrigerators are not common), cooked beans have been left in covered pots overnight, and reheated before eating.
All rice increases in volume when cooked.
Uncooked (raw) rice is very dry. Cooked rice is moist and is soon contaminated by airborne bacteria. Cooked rice should be rapidly cooled and then kept in a freezer for long storage, or in a fridge if it is soon to be used. Cooked rice being reused must be heated to a high enough temperature to prevent bacteria causing food poisoning.
Don't know about un-cooked rice but boiled rice can be frozen, uncooked rice will keep for a long time though as long as it is kept dry and protected from mice and insects. Yes. Uncooked rice and grains can be stored in the freezer. See Related Links.
Cooked potatoes, rice, nor spinach are hazardous foods. They are all safe for consumption.
The weight of 1 cup of cooked rice will vary depending on the particular type of rice. On average, one cup of cooked rice would weigh about 170 grams.
Cooked rice is a not homogeneous mixture (contain two phases, water liquid and rice solid)..
One cup of uncooked wild rice will produce two cups of rice when cooked.
cooked or un-cooked?