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Amylase
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∙ 11y ago
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Why digestion of starch starts in the mouth?
It does not digest starch faster. The saliva produced before the meal will have a longer time to prepare.
How can you tell how quickly the saliva digests the starch?
Starch doesn't digest saliva. The enzyme in saliva digests starch.
Saliva and pancreatic juice contains what enzyme to digest starch?
Amalyse
What is the liquid that begins to digest starches?
Saliva. Chew a starch long enough and saliva will begin to transform it into sugar.
What organ is needed to digest starches and protein?
Your mouth begins digesting starch. Saliva contains enzymes that help digest starch. Then when food enters your small intestine, other enzymes help digest starch. In your large intestine, bacteria help you digest starch.
What enzyme is used to digest starch?
Digestion of starch and other carbohydrates begins in the mouth with an enzyme called salivary amylase.
What is the first liquid that begins to digest starches?
The salivary amylase enzyme begins the digestion of carbohydrates.
Saliva changes complex carbohydrates into what to make it easier to digest?
Saliva contains an enzyme called amylase. The amylase breaks down the polysaccharide starch into a disaccharide called glucose.
Does saliva contain starch?
Saliva contains the enzyme amylase which breaks down the starch (amylose) into maltose.
Digestion of food begins where?
Digestion of food begins in your mouth. You have amylase enzyme, also called as ptylin present in your saliva to digest the starch.
Where does digestion of food begins?
Digestion of food begins in your mouth. You have amylase enzyme, also called as ptylin present in your saliva to digest the starch.
What happen to starch if the saliva was boiled before it is mixed with starch?
to remove bacteria in saliva
