it starts to make your blood slow down
None. Salmonella just hitches a ride.
Your body and animals. also plants and sea creatures.
In cooking,they can result in e coli or salmonella contamination.
Cindy Marie Mintkenbaugh has written: 'The effect of siderophores and iron on serum-exposed Salmonella typhimurium' -- subject(s): Salmonella, Physiological effect, Growth, Physiology, Iron
It gives you nausea, vomiting, abdominal cramping, and diarrhea
It sometimes damages trees and causes earthquakes :0
Salmonella is a concern, especially regarding food preparation and handling, because it can make people extremely ill, or worse depending upon the individuals circumstances.
Salmonella does not produce a toxin it invades the body though. Botulism does produce a toxin which can effect the nerves. Edit: Salmonella species are capable of producing a toxin, similar in structure and biological activity to the cholera toxin. Please don't post an answer unless you know it to be correct.
The Latin name for Salmonella is Salmonella enterica.
Yes.
No they do not have salmonella in it only if they get contaminated then it is possible for some to have salmonella?
The common name for Salmonella is bacterial food poisoning.