No, salt absorb moisture.
Rain doesn't contain salt.
Using a salt keeper and putting salt in a moisture proof container servie the same purpose. Both will keep moisture out of salt. There are no benefits to the salt keeper.
Adding rice to a shaker of table salt to absorb ambient moisture is a trick that has been used for as long as I can remember. It doesn't absorb moisture from the salt so much as from the around the salt.
because of the salt the salad loses its moisture.
nope :)
As salt absorbs moisture from the surrounding air, it prevents apples from browning.
Salt removes moisture b'coz salt is deliquescent in nature.
Yes, sodium chloride is hygroscopic.
reaction with moisture in the air
because the salt draws out the moisture from the fish and inhibits bacteria growth. because the salt draws out the moisture from the fish and inhibits bacteria growth.
Put uncooked rice in the bottom of the shaker. The rice will absorb the atmospheric moisture instead of the salt, and the salt will flow out of the shaker better.
A salt pig is a ceramic container whose inside is not glazed. The unglazed ceramic absorbs excess moisture in the salt and keeps it from clumping up.
it is a salt and salt draws moisture. I have personally used epsom salt to draw infection out of things like splinters and small puncture wounds.