producers and consumers
I think you are thinking of nitrogen fixing bacteria which are associated with nodules on the roots of plants belonging to the legume family (peas and beans). The bacteria that form and live in these nodules have the ability to take nitrogen form the air and use it to build organic molecules directly. This is important because all life needs a small amount of nitrogen (in organic forms) to build proteins.
receptor proteins in the membrane.
Plants normally breathe in oxygen at night and carbon dioxide during the day. Without proper ventilation, plants will not get the right amount of both gases and this may affect their growth.
Xylem
Plants use sugars produced during photosynthesis to make organic compounds. Photosynthesis is a plants method of making food for itself.
Without sunlight, plants can not survive.
Although organic fertilizers are costlier than chemical fertilizers, the growth of the plants with organic fertilizers is more harmonious.
The amount of rain that falls can affect the type of plants that grow called vegetation. A couple of examples of vegetation are tropical forests and tropical plants.
likely make it more acidic because of decomposing organic matter released by dead plants
yeah. But with the correct amount of sunlight.
Vinegar is acidic and plants do not like over acidity. It inhibits the plants ability to absorb water and nutrients.
organic
It can regulate carbon because plants need it to live.
too much salt in the water inhibits the plants ability to draw water from the soil and eventually it will die of thirst
Organisms that feed on dead organic matter are known as saprophytes. Their importance lies in their ability to break decaying and dead organic waste into simple substances that is used by the plants and recycled.
Yes it does. Air potatoes have the ability to displace other native plants.
because of the amount of heat that is generated off the sun.