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The body usually recognises the consumption of contaminated food by getting rid of it, one way or another. So, it comes back up, or goes on down, in a hurry.

Otherwise, it might take a while for symptoms to develop: sweating, shakiness, and a general marked feeling of unwellness.

If you experience any of the above symptoms to a significant degree of severity, see a doctor.

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Q: How does the body recognize that consumed food is contaminated?
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