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Q: How does the food safety act affect you in food processing?
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How does the safety work act 1974 affect sport?

It doesn't. It is an act cover safety at work, not at play.


How does the food safety act affect you in the hospitality industry?

well, thats what i need to know ASAP. Collage assignment question -.- FAIL ;)


How does the health and safety at work act affect sport?

Since sport is not work, the Health and Safety at WorkAct does not affect it.


Who does the health and safety at work act affect?

Each country has a its own Health and Safety at Work Act with different provisions, but in general such acts affect employers and employees.


Does the FDA affect the food supply?

The FDA Food Safety Modernization Act (FSMA) Affects the Entire Food Supply Chain. It enables FDA to focus more on preventing food safety problems rather than relying primarily on reacting to problems after they occur.


What law was passed to improve health and food safety for the American people?

The Pure Food and Drug Act.


What was the purpose of the pure food drug act?

to regulate safety, labeling, and interstate shipment of food and medicine


What are the most important places of leglislation regarding food production?

food safety act 1990 and the food hygiene regulations2006


Which Food safety act respect to food safety plan?

The FSMA focuses on prevention of foodborne illnesses by implementing much stricter rules especially in imported foods.


What is the name of the legislation which is mainly associated with food safety?

Nt sure guyz soz but itz either 1 of these for sure:Foor Hygiene Act 1991 (2003)The Food Safety Act 1990 (2004)Health and Hygiene Act 1992 (2005)Hope this helped ;p


What has the author John Richard Martin written?

John Richard Martin has written: 'The implications of the Food Safety Act 1990 for food safety in retailing and catering in England and Wales'


How did the Upton Sinclair's the jungle directly affect the food industry?

Upton Sinclair's novel "The Jungle" exposed the unsanitary and dangerous working conditions in the meatpacking industry, leading to public outcry and policy changes that resulted in the passing of the Meat Inspection Act and the Pure Food and Drug Act in 1906. These laws aimed to improve food safety and regulate the industry, setting new standards for sanitary practices and quality control.