cuts into the patient's side. This is particularly useful in massively obese patients. If both glands need to be removed, the surgeon must remove one gland, repair the surgical wound, turn the patient onto the other side, and repeat the entire process
This technique does not require the surgeon to open the body cavity. Instead, four small incisions (about 1/2 in diameter each) are made into a patient's flank, just under the rib cage. A laparoscope, which enables the surgeon to visualize.
laparoscopic approaches decrease operative morbidity. The laparoscopic approach is commonly used to treat smaller adrenal tumors. At many laparoscopic centers, the laparoscopic adrenalectomy has become the standard practice
The flank of beef produces the following steaks: # Flank Steak # Flank Steak Rolls Flank steak is considered London Broil when it is marinated whole.
The 'flank' is the side of the body.
The "flank" when referred to in these terms means the side or sides. Therefore you would be instructed to protect the left or right flank (side) or to protect the flank (both side)
Use ICD code 789.09 for flank pain because flank is a part of the abdomen.
Other words for flank are lateral or side.
It would be what you call the NEARSIDE
The butcher, cut off the left flank for a stew
There are many sites online that have incorrect information on what part of the animal is the flank. In reality the flank of an animal is, generally, the side of the animal.
Flank can mean a few things in English, all coming from the main meaning 'side', or 'edge'.Flank can be used in military terms as a verb, or to describe a position on the battlefield. It can also refer to the piece of meat found on the side of an animal.Get around the back and flank them! We need to attack them from both sides!They're attacking our flank sire, what shall we do!?One fatty flank of beef please.
Come home early for dinner, we're having flank steak.