Not as good as without the ice and most likely the ice stopped the boilng until it melted and the heat applied brought the water again up to boiling tempertatures.
Now if you insist on getting the water to boil with ice, there is one other scenario where this can occur. Since, boiling in the strictest sense describes the process whereby a substance undergoes a change of state from liquid to gas. (This process is more appropriately termed evaporation). In order to get water to boil with ice inside of it, this means you have to effectively lower the temperature at which the water will boil. This can be achieved by lowering the surrounding air pressure. By decreasing air pressure you effectively decrease the amount of energy water molecules need to break the water surface tension to become water vapor. This is the reason why mountaineers at high altitudes cannot cook raw food in water.
Melted ice is liquid water and water boil.
water
This will depend on the source of your water. In most developed countries, it is not necessary to boil water before freezing it for ice cubes because the water is safe to drink. However, in developing countries that don't have consistent safe pathogen-free water, you should boil the water to kill any of the bacteria in it before freezing it into ice cubes.
What is liquid that turn to a solid when boil is egg before boil its lequid after boild it is solid.
Ice melts at 0 degrees Celsius Water boils at 100 degrees Celsius
It is simply air bubbles trapped in the ice. Boil water, let it cool, then freeze it. The ice should be completely clear.
It is possible to have boiling ice water. If the pressure is increased enough, the melting temperature will also increase (the bonds would need more energy to break). Some molecules will have the required energy to vaporize near the surface while much of the water is still ice.
take some clean ice and boil it so you can make water
Melt.
heat makes ice melt faster because if you put an ice cube on a pan ,turn on the oven, turn it to 50 degrees f (above 0oc to melt ice), the ice will melt and if you turn the oven to 212 degrees f (above 100oc, depending on altitude. The higher your altitude the lower the temperature needed to boil water, it is harder to heat water though) the water will start to boil.
It doesn't! The dry ice boils, while the water gets cold. It just LOOKS like the water is boiling. If you capture and analyze some of the gas that comes off, you will see that it's carbon dioxide (dry ice), not water vapor.
it is about 200 degrees