Water is coagulated by adding alum, which makes the lighter impurities heavy and helps them settle down. Water coagulation is done to purify water.
The word "coagulate" means to change from a fluid into a thickened or solid state, often through a chemical process. It can also refer to the process of clotting, as in blood coagulation.
Chemicals such as aluminum sulfate or ferric chloride are used to coagulate particles in the water supply, which can sometimes lead to a slimy feel. Additionally, naturally occurring minerals like manganese or iron can also contribute to a slimy texture in water.
Clot, coalesce, solidify, congeal, set...
Blood dries quickly because it is mostly water, which evaporates when exposed to air. Additionally, blood contains proteins and other components that can coagulate and form a scab, accelerating the drying process.
Blood does not mix with water because blood is thicker and more dense then water. That is why if you put both in a container the blood will sink to the bottom and the water will rise to the top.
Aluminum Sulphate acts as a coagulate in water treatment
What is coagulate? What is it used for?
Egg whites coagulate when they are cooked.
warm water causes proteins in organic materials to coagulate and stick.
If you really need to know this, it's time to find a hobby.
Sorry your question makes no sense. Water can not coagulate.
His blood took longer to coagulate as his platelet levels were low.
Yes - if it is 100% olive oil it will coagulate at a low temperature.
Mature milk contains whey protein and casein which do not coagulate n heating but coagulates with acidity( adding lemon ), however colostrum contains a high amount of lactoglobulin, to provide immunity to the newborn which makes the milk coagulate on heating.
Catalogue.
To ablate is to chip away, or erode, as in sandstone. To coagulate is to congeal, or solidify, as in blood.
Coagulate is the medical term meaning "to clot."