Type your answer here... temerature? I think you mean temperature well anyway when water is cold it is less expanded then when its hot only of course as a liquid. When water is heated up, it expands ex specially when it turns to steam as I found out. If you have 100 feet of 1/2 pipe full of water at 60 degrees F and you heat it up to 130 degrees F the pressure varies from what kind of pipe to what kind of water but both will show a high change of pressure. Most new waterheaters recommend expansion tanks to allow the change of water temp which makes pressure to absorb to.
water pressure can change during peak load hours on city mains.
Temperature, pressure, and common ion effect
Density of a liquid is indirectly proportional to the temperature. When the temperature raises, the density of the liquid decreases. Therefor the temperature has an effect on water density.
temperature, water vapor, and elevation.
Changes in both temperature and pressure induce phase changes in water (and all other materials!).
Changes in both temperature and pressure induce phase changes in water (and all other materials!).
Evaporation increase with the increase of temperature.
gas composition of atmosphere (including water vapour); altitude; temperature; and wind velocity.
more mountains + more air equals more pressure.... its like sitting on a bag of air
effect water temperature has on hair structure
Vapour rom the boiling water is not allowed to escape and so the pressure above the water increases. This raises the temperature at which the water inside the cooker boils.
The effect of negative pressure or vacuum, lowers the boiling point of fluids. Water will boil at room temperature in a vacuum. Automotive cooling systems are pressured to achieve the opposite result of raising the boiling temperature.
It is the effect of air pressure. The air pressure at the top of a mountain is less than the air pressure at sea level. The effect of air pressure on a water surface is to prevent or oppose water molecules escaping from the surface. The greater the air pressure, the more heat energy is needed to allow the water molecules to escape and so at sea level the water will boil at a higher temperature than if it were on top of a mountain.