It just eats up all the sugar and produces water and carbon dioxide. CO2(carbon dioxide) is a gas and so makes the food get bigger by producing tiny bubbles.
Baking yeast makes food rise and gives it a fluffy taste and feel to your food.
yes yeast cells makes bread rise :)
It help it rise they use yeast to make bread rise
it helps your food rise.
Not that I know of. Yeast is a kind of food that makes bread rise! Emma
Yeast makes the bread rise. This happens due to alcoholic fermentation. This is so that the yeast can reproduce. :)
YES
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Yeast is necessary to make bread rise.
With yeast, one of yeasts main point is to make dough rise.