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This Is The Funniest Question Ive Ever Answered :s - I Find Weird Things Funny... Anyway... When you eat or drink it is transported from your mouth down into your stomach, where it is churned up and broken down by acidic juices, this mixture is emptied, bit by bit, into your gut through the lower opening of your stomach (pylorus). (click here to know more about your small and large intestine) To be able to understand what happens to food you need to understand how food is made up. The food we eat can be split into 3 main groups: carbohydrates (sugar or starch), fat and protein. Foods also contain important components which help your body remain healthy such as fibre, vitamins and minerals. In relation to diabetes, carbohydrates are the most important as they are all formed of different sorts of sugars. Remember that other foods can also affect how your carbohydrates are absorbed from your gut; fat and fibre for example tend to slow the absorption of carbohydrate. Food comes in very complex forms and needs to be broken down before it can cross into your blood and help your body work efficiently. This is done by certain chemicals called enzymes. An enzyme is a chemical that breaks down large complex things into smaller simpler ones. When you begin chewing food in your mouth, saliva is produced containing a special enzyme called amylase, which starts to digest the starch and break it down into simple sugars (glucose, fructose and galactose). The digestion of carbohydrates continues in the duodenum and small intestine by enzymes produced by the pancreas. Every cell in your body requires an energy supply in order to live and function efficiently. They get this energy from the food you eat, which reaches all of the cells via the blood. In the small intestine, simple sugars as well as proteins are absorbed directly into the blood by tiny finger-like projections in the walls of the small intestine called villi. Once in the bloodstream, the blood sugar level is carefully controlled by special cells in the pancreas called islet cells

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11y ago

They will be taken up by cells as fuel for energy or as raw material for building or repair.

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nutrients

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Q: How food is carried through blood?
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Related questions

How are the chemicals in our food carried round the body?

They are carried in the blood.


Is waste material in the blood carried through the arteries?

No, it is carried through the veins.


How do your bodies deliver nutrients into the blood?

Your body delivers nutrients into the blood through the food that you eat. As food is broken down the nutrients are absorbed into the blood stream and are then carried to tissues and organs throughout the body.


Is carbon dioxide carried through blood?

Yes. It is carried through the veins to the lungs to be exhaled.


A blood clot that is carried through the blood stream is termed a?

embolus.


If you have just eaten food where will your blood go?

After eating, food is digested in your stomach and then passed through your small intestine. Nutrients are absorbed through the walls of the small intestine and into your blood stream, where it is carried to cells needing nutrients. Whatever food left over is waste and it is passed out of your body.


What is the chemical signal carried through the blood?

hormone


How is carbon dioxide carried by the blood?

its carried by the blood through a darker substance. Combined with haemoglobin as carboxyhaemoglobin,as bicarbonates in plasma and By dissolving in blood plasma.


How is energy carried through a food chain?

== ==


How do cells get the proteins they need from foods?

enzymes breaks down food proteins into smaller molecules that can be carried by blood


Why are capillaries only one cell thick and have opening in the cell wall?

oxygen has to pass through them to make blood rich


What are hormones carried in to their target cell?

Hormones are chemcial messengers released into the blood stream to be carried through out the body to target cells.