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Enchiladas should be cooked at 350, for 20 to 40 minutes according to the size of the dish. That is the temperature most casserole dishes should be cooked because it allows food to cook evenly without either the top or the bottom burning. When you can see the middle of the dish bubbling it is done.

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15y ago
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12y ago

the temp. should be i do not care

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Q: How hot should the oven be for enchiladas?
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