answersLogoWhite

0

Chocolate can be used with certain fish, deserts and wines.

User Avatar

Wiki User

14y ago

What else can I help you with?

Related Questions

Can the coco for hot chocolate be used for cooking?

The coco used in Hot chocolate can be used for cooking.


What is baker's chocolate?

Baker's chocolate is a variety of unsweetened chocolate used mostly for cooking.


What does cooking chocolate contain?

cooking has the same ingredients as normal chocolate but cooking chocolate does not have as much sugar


What is the difference between cooking chocolate and milk chocolate?

Cooking chocolate, more often called baking chocolate, is specifically designed to be used in baking. It is usually unsweetened or semi-sweet, although some varieties hare sweetened. Baking chocolate has a higher proportion of chocolate liquor or chocolate solids than does other kinds of chocolate and has no milk added. Milk chocolate is intended for direct consumption (eating). It has milk as a major component along with sugar and thus has a lower proportion of chocolate liquor or chocolate solids than does dark chocolate and baking chocolate.


Can you eat cooking chocolate without cooking?

Yes, though cooking chocolate is rather dark and stronger in taste.


What is a double boiler used for in cooking?

A double boiler is used in cooking to gently heat and melt delicate ingredients like chocolate or butter without burning them.


Are beetles used in the making of chocolate?

Not usually, no.


What are the 3 important things when cooking chocolate brownies?

chocolate


What is chocolate used from?

Chocolate is made from cacao (kah-KOW) beans usually grown in Brazil.


What are the differences between bittersweet chocolate and dark chocolate, and how do these distinctions affect their taste and uses in baking and cooking?

Bittersweet chocolate contains more sugar than dark chocolate, which has a higher cocoa content. This makes bittersweet chocolate sweeter and less intense in flavor compared to dark chocolate. In baking and cooking, bittersweet chocolate is often used for its balanced sweetness, while dark chocolate is preferred for its rich, intense cocoa flavor.


Can you substitute milk chocolate for of dark chocolate when cooking?

yes u can


Can you use dark chocolate instead of semisweet chocolate for cooking?

Yes